Extra Virgin Olive Oil from Eastern Crete

Ierapetra is the most south-eastern city of Europe and is commonly called "the daughter of the Libyan Sea."
Within this region the variety Koroneiki is cultivated, characterized by an intense aroma in addition to a fruity and spicy taste sensation.
Koroneiki has the highest percentage of polyphenols, which has been associated with a reduced risk of heart disease and cancer.
Olive trees and oil production in our region have dated back to the Minoan era and in Eastern Crete, in the Azoria region, the oldest olive tree, of over 3500 years, can be found .